Sweeteners Are Slowing Our Brains
News Team member Ananya Dash reports on the risks that consuming sweeteners can accelerate brain aging.
The True Cost of Ultra-Processed Foods
In an opinion piece, News Team member Jackson Bartelt argues that food regulators should penalize food companies for producing ultra-processed products, and require improved access to healthier options.
AI versus Community Rights
In an opinion piece, News Team member Laniah Bowdery argues that citing a major data center in the historically minority community of Boxtown, Memphis, unfairly creates negative environmental and health impacts.
Growing Up Online
In an opinion piece, News Team member Michelle Arauz argues that young people must be helped to step away from social media and invest in human connections.
Fighting Superbugs the Wrong Way
In an opinion piece, News Team member Harrison Luba argues that the solution to antibiotic resistance lies in undoing the off-target effects of antibiotics on harmless bacteria.
Politicizing Science
In an opinion piece, News Team member Collin France argues that the politicization of science has negative impacts on public health.
The Path to Universal Healthcare
In an opinion piece, News Team member Clara Silvestri argues that universal healthcare is a human right and this idea can bring politicians and voters into agreement on healthcare reform.
A Gendered Tax on Biology
In an opinion piece, News Team member Emily Zhou argues for period products to be more affordable and accessible, instead of being taxed as a luxury item.
Health Journalism and Addiction
In an opinion piece, News Team member Yiying Zhang argues for journalists to humanize patients going through addiction instead of portraying them with negative stereotypes.
Buried Treasures or Hidden Costs?
In an opinion piece, News Team member Kimberly Yang argues for imposing a temporary ban on sea bed mining until we understand its health risks.